Interior of a modern restaurant with large windows showcasing a scenic outdoor view, set with tables, chairs, wine glasses, and ambient lighting

WELCOME TO HARKHAM WINE BAR & CELLAR DOOR, IN THE HEART OF THE HUNTER VALLEY

A limited menu and test run for our new and exciting Wine Bar before it launches in full bloom the 10th October.

  • Two hands holding drinks, one with an orange cocktail garnished with a grapefruit wedge and salted rim, and the other with a glass of white wine, over a barrel table with a plate of food, outdoors with greenery in the background.

    HARKHAM WINE BAR

    Coming soon

  • Inside a cozy bar or restaurant with warm lighting, a tall wooden table with six bar stools, a metal bucket, and empty wine glasses. The background features vintage-style artwork on white brick walls and a large wooden wagon wheel mounted on the wall, illuminated by hanging Edison bulbs.

    HARKHAM CELLAR DOOR

    Let us take you on a journey through our premium range of wines in our newly renovated cellar door, located in the heart of the Hunter Valley.

  • Modern kitchen with white cabinets, stainless steel appliances, black pendant lights, and a large window with beige curtains, featuring a white island with three wooden stools.

    HARKHAM PROPERTIES

    Harkham offers 2 beautiful accommodation options right in the heart of our winery.

Seven bottles of wine on a wooden table, each with colorful drips of wine on top, in a cozy room with pillows and a sofa in the background.

NATURAL WINES BORN IN THE HEART OF THE HUNTER VALLEY

"Wine to us is a living thing, a snapshot of a particular vineyard which produced fruit in a particular year from the nutrients in the soil, from the sun, the rain, the entire living environment in which those grapes were grown… A product of nature, a thing of beauty with a unique personality that should be embraced and never censored.”

β€” RICHIE HARKHAM β€”

Richie Harkham has been producing high quality small-batch wines in the Hunter Valley since 2005. Our fruit is handpicked and wild fermented with minimal intervention, no fining or filtration and our wines are preservative free.